We offer the compability to pick and choose a buffet that will suite your event. From a full list of entrees and side dishes there is something that even the pickest of your guest will find enjoyable. Our basic Buffet Menu also includes Tossed Salad, Rolls & Butter, Styrofoam service, Heavy weight plastic utensils and napkins.
Entrees: |
Sides Dishes: Garlic Roast Potatoes Mashed Potatoes Parsley Buttered Potatoes Au Gratin Potatoes O’Brien Potatoes Baked Beans Rice Pilaf Buttered Egg Noodles Buttered Corn Green Beans Mixed Vegetables Fresh Squash Medley |
Additional Items Available Upon Request
Our Chef Mark welcomes all requests and would be delighted to meet your needs
